Thursday, April 07, 2011

Prime rib from Crossroads Cafe

I saw on the board behind the bar that they had prime rib on the menu on Thursdays. Apart from appearing a little mangled and slightly undercooked, the meat did taste pretty ok. It wasn't really like what they had served over at Lawry's or at Tanglin Club, but I guess for what it cost, it wasn't too bad at all. There was a pretty tasty and slightly tart au jus which came along and a choice of sides which included a pretty smooth creamed spinach and some nicely salted asparagus which I liked.

Guess here's an option for affordable prime rib on the weekdays apart from the one down at Hog's Breath.


Dividends Warrior said...

Oh my...... the steak looks pretty rare.

I prefer my steak medium rare.

LiquidShaDow said...

You're right there, it does look pretty rare even though I had ordered them to be medium rare.