Tuesday, March 19, 2013

Suprette, Jalan Besar


Suprette (383 Jalan Besar, Kam Leng Hotel, tel : +65 6298 8962) is located on the ground floor of a cosy boutique hotel nestled in Jalan Besar right across the main street from Lavender Food Square.


The place is basically a small restaurant with a bar and a small menu. And they serve a very unremarkable salad.


The only thing that I enjoyed about their Suprette Burger is the buns. Sesame studded, toasted and buttered. Well, maybe the Gruy√®re cheese too. The rest of it was rather ordinary and the heart of the burger, which was the patty, was sadly filled with too much herbs and did not possess a favorable fat to meat ratio. There were definitely flavors going on, but not those that I liked in a burger.


A deft hand with the salt and pepper really elevated their hanger steak which I liked. Even though it was poorly cooked to a medium well doness when I had requested for medium rare. The flavors of the meat shone through and quite a bit of tenderness remained in the grainy textures that tore into delicious slivers. Pity about the doneness. And the bone with too little marrow.

What I couldn't quite settle on was the red onion relish that threw me off by being licorice-ish and brought reminders of star anise. I couldn't help thinking of lor bah (Chinese dark soy sauce braised meat with spices). Didn't taste bad actually, just didn't quite meld into expectations.

1 comment:

rubbisheatrubbishgrow said...

have been wanting to visit this place but since your review isn't favorable, I'll put it on hold for a little while more. Thanks!