Thursday, December 29, 2016

Trying more stuff at Tsukada Nojo

We managed to return to Tsukada Nojo in another one of those times when there wasn't a line out at the front. The restaurant was still pretty filled up though. And yes, this was exactly the same place as the last time in Chinatown Point.


This time, we tried the nikumaki onigiri with cheese. That was basically a rice ball wrapped in pork belly and topped with some torched cheese. This stuff was pretty delicious. One could just wrap the leaf of lettuce around the rice ball to eat.


We also tried the regular tori nanban after having had the spicy one the last time round. The difference was that this wasn't spicy. That was me being Captain Obvious.


The noodle option this time round was what was described as 'beauty noodles'. I don't know what that was exactly or if it was green tea or spinach that coloured it.


Tasted the same as the egg noodles the last time round. Some of the green colour seemed to have bleached into the broth though we didn't detect any change or addition of flavour.

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