Thursday, May 17, 2018

Revisiting Ping’s Thai Teochew Seafood Restaurant

It's difficult to break the cycle of the usuals at Ping's because they're all so good. Even though we've been wanting to try something else. We managed to trade the goong ob woonsen with the crab fried rice this time. It was pretty good too. Grainy and eggy with little shreds of crab meat. A little more salt would have done the dish more justice. 

I know I've mentioned this previously before but, those coconut jelly things they have for desserts are awesome for the weather!

Note to self : get the large portions for the stir fried fish maw the next time.

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