Char shio, shio ba, arh heng peng

I came across Tuck Kee Roasted Meat (#08-17, Golden Mile Food Centre, 4679 Beach Road) stall by chance when I was in the vicinity. This combination of meats is a particular favourite. So there's the roast duck, char siew and roast pork. I'll go with it's not bad. I'd come back again. What I thought distinguished them was the plum flavoured sauce which was more appetizing compared regular brown ones. The char siew was tender and a bit sweeter than I'm used to. No excessive fat under the skin of the roasted duck breast for this one.