Friday, June 24, 2011

An eggy lunch at Colbar

ox liver and egg sandwich

Any doctor worth their salt would probably comment that this was an ill advised lunch. But I don't eat like this every day so I think it's going to be fine. I hope. There's enough cholesterol to raise some alarms and enough carbs to induce stupor in the afternoon. 

Health concerns aside, the ox liver sandwich was quite good. The thinly sliced pan fried livers were well browned, appropriately salted and had enough texture for a bit of bite. Adding a fried egg into the the sandwich just made it richer in more ways than one. Knowing that it'll probably be insufficient, there was an order of egg curry which was quite good as well. Nutty, savoury and moderately spicy to be paired up with plain white rice. Quite worth the stupor if I might add.

egg curry

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