Cicheti at home

It's been a long while since we were last at Cicheti. 

We ordered a small burrata. Nothing unexpected or out of this world but the vinegar, onion marmalade and pesto brought it all together. 

We tried their pizza with sopressata and spicy honey. Very nice. I liked how the tomato wasn't overly tart. Loved the porcine quality in the dried meat and how the mild burn from the honey paired nicely with them and the garlic.