We were in the area so we came by to 一家人 for desserts.
But we started with their 奶油 chee cheong fun which we had wanted to try the last time we were here but had been sold out. This wasn't exactly dessert. It was also not bad if I might say so - savoury creaminess from the sauce paired with sweet from the strips of bak kwa topped with fragrance of house fried shallots.
Almond paste was decent.
They had a durian mousse which was also pretty good but I attribute that largely to the D24 pulp. Not that this wasn't a good eat but if I had to compare, the mousse that I recall from Dessert Bowl was nicer.
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