Seems that the prices on the menu at Tora Tora Tora have increased. Their kaisen don has gone up by a few dollars though I've noticed that there're a few more slices of fish now. Here's a look at their kanpachi shioyaki - head and collar. Not outstanding per se but still a pretty decent eat. I'm not sure how much grilling was done but I'm pretty sure that those black speckles on the fish came from a blowtorch.
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