I mentioned I'd be back to try the chicken rice at Seng Kee Chicken Rice so here's it. 白鸡尾 with roast pork and egg. Pretty decent. Chicken thigh was quite meaty. Rice was flavoured lightly but sufficiently so and was good pairing with the garlicky chilli sauce; works with or without the chilli if you asked me. Roast pork was also decent - just don't expect melty fat and crunchy crackling here. These guys are old school and competent. Not S ranked but definitely something one could go to with regularity. This stall good for both this and their laksa.
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