Truffle mille feuille katsu and katsuo tataki from Tonkatsu by Ma Maison

In spite of being adulterated in these past years, truffle flavours still sell so now and then, I stumble into a pothole for one of them things. Tonkatsu by Ma Maison has their a mille feuille katsu stuffed with truffle. It's one of those end of the year seasonal items that came with truffle salt and what they described as truffle chips. That's those black flakes on top which were kinda chewy. More like truffle jerky if you asked me. But the mille feuille katsu was ultimately still tender and tasty. 

I liked their katsuo tataki though. Sure it wasn't tataki as one would conventionally expect, but the mouthfeel was good from the chunkiness while the torching gave a slightly smoky aroma. Great pairing for munching with those chopped negi and shoyu.