Shake Shack has a new branch, a sixth one in Singapore out at Great World (#01-101, 1 Kim Seng Promenade). With that, there was also a limited time Jalapeño Ranch burger and fries on menu. Not impressed by the fries since ranch sauces have never been my thing. Should've listened to my inner voice and given it a pass for the regular cheese fries instead.
The burger tasted like their ShackBurger with bacon and tomatoes even though it was Pepper Jack cheese they used. House pickled jalapeño (I know it doesn't look pickled but it was) provided the bit of acid (and no discernible heat) cutting into the rich cheese and meat.
If there was anything that I've discovered today about them, it was that their organic brewed ice tea can be ordered without ice. It's thick, astringently bitter and pretty aromatic. Best way to drink it methinks.
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