This was the flavour of the month for April at Ippudo. How the name came about, I couldn't even guess. But it was a pretty decent tomato broth which with a light viscosity and was mildly spicy. Couldn't actually tell that there was also tonkotsu in it. Love the cheesy cheese cracker. What I thought wasn't necessary were those soft chewy bacon and the leaves of raw-ish cabbage, both of which, were texturally disruptive to the entire bowl.
Their peach beer is still on the menu. Nice.
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