A lunch delivery from Atout.
Which consisted of their delicious lobster bisque. It seems that there're no dumplings in them anymore.
Also those cod livers that we liked. Great with bread.
And some of the pork rillette that the restaurant makes.....
.......which were good munching with bread like those cod livers. Freshly made baguettes and sourdough loaf.
We got some frog legs too. Nice and garlicky.
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