Good Friday mee shay
Hey Crystal, when you're reading this, thanks for the mouth watering mee shay again. I thought that these noodles were better for texture than the kuey teows from the previous time. What's that semolina cake thingy with poppy seeds called again?
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ah ha! thanks, that's the right noddle for mee shay.
OK, will try my best to spell it and you gotta try your best to pronounce it ha!
Its call - Sa Nywin Ma Kin
Excellent Taste said... Friday, April 17, 2009 10:49:00 AM
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