Saturday, April 11, 2009

Good Friday mee shay

Hey Crystal, when you're reading this, thanks for the mouth watering mee shay again. I thought that these noodles were better for texture than the kuey teows from the previous time. What's that semolina cake thingy with poppy seeds called again?

1 comment:

CW said...

ah ha! thanks, that's the right noddle for mee shay.
OK, will try my best to spell it and you gotta try your best to pronounce it ha!

Its call - Sa Nywin Ma Kin