Chicken rice from Shun Feng Roasted Delights (顺沣港式烧腊)

That's chicken rice with char siew. 😬 Not bad tasting per se and nice lime-y garlicky chilli. The one I prefer and think is better in this vicinity is still Fu Xiang Chicken Rice.

Five Guys, ION Orchard

Haven't had Five Guys in quite a while. This was our first time at the ION branch (B3-24/25/26 ION Orchard, 2 Orchard Turn). Seems like one can make their burgers a meal these days. See that? They're finally assimilating. Just remember that it starts from $25.50 and doesn't necessary cost just $25.50. I had to top up for the shake.

The small portions of fries are still large. Not complaining here. They oversalted today.

So I found out you can ask for hot sauce from them on the side. Now I know what else is good with the fries.

Banana and bacon shake was too sweet. I wonder if it's just this time. Also not tasting the bacon oils anymore, just the bacon bits.

Egg prata from Prata Galaxy

First time having prata at Prata Galaxy. Got a couple of telur. Pretty decent tasting and old school-ish style. It wasn't neither fancy nor excessively oily - attributes that I appreciated. 

Fish curry was tamarind forward but not getting much/any fish flavour in there. Mutton curry's creamy and thick but not exactly infused with lamb-y flavour. That being said, they aren't deal breakers. Don't mind getting prata here if I'm in the area.

Steamed Society (蒸食会), Toa Payoh Central

Steamed Society (#01-102, 177 Toa Payoh Central) is wedged between Shun Feng Roasted Delights and Sixth Avenue Porky Prawn Noodle. Yeah, it's that same coffeeshop beside the temple. Most of their offerings are steamed stuff and soups with small plates. This was a mei cai/pickled mustard green/梅菜 meat patty on chee cheong fun with added on tau kee on the side. Saucing on the chee cheong fun was mostly soya sauce and sesame oil. Nice.

Otter & Pebbles, Sinaran Drive

We've been wanting to check out Otter & Pebbles (#01-05/07 Novena Specialist Center, 8 Sinaran Drive, tel :  +65 8690 4390) for a while because some of their stuff which we spied online intrigued us.

Pineapple Americano with two extra shots on the left. Not bad tasting and packed a decent punch from both the caffeine and the fruitiness of pineapple juice. House made lychee grapefruit kombucha on the right. Noice! 👍🏼

Tried the baco mentaiko udon. Tasted much like how it looked with the creamy richness and umami from the mentaiko and seaweed. Not bad.

This was a Dutch pancake called PB & Otter. PB's prosciutto & burrata instead of peanut butter. My first Dutch pancake. Tasted much like Yorkshire pudding. So that's something I presumed to be salted maple syrup on the side. Lots of sweet and salty and creamy on top of the eggy pancake. Like. 👍🏼 

Latte with miso, caramel and wasabi. The flavour was intriguing for me in a way that made me want to go back for repeated sips. Wasabi flavouring was definitely discernible but more towards the end of the swallow and not so much in your face. Not detecting the miso though.

Otter & Pebble's soufflé pancakes are apparently a thing. Somewhat. Pistachio pancake's pretty prominently featured online. Not bad tasting also. The ice cream has more pistachio flavour than the cream. Noticed that there's another one of these with blue cheese. Curious.

One week later......

Came back for the one with blue cheese called Cheese but in Blue. The blue cheese was on the foam/cream/sauce thingy on top and brûlée-d in the middle. More of that cream in between the souffle pancakes. Blue cheese flavour not intense but discernible. Not bad this one. Vanilla ice cream on the side nice. Brown stuff was crushed Biscoff.

Double C - cold chocolate with salty cheese foam. Nice.

More food from Bangalore Cafe

Back at Bangalore Cafe for more deliciousness.

Tried their chow chow bath. If anyone was wondering, a chow chow bath is a serving that consists of a khara bath and a kesari bath. Both are semolina pudding/porridge thingys. The former is savoury and while the latter is sweet and flavoured with cardamom and saffron.

Pretty good khara bath here with cashews, onions, mustard seeds and curry leaves, flavoured also with ghee.

That's the Mysuru masala dosa - also known as Mysore masala dosa. The Mysuru/Mysore version is supposed to be a bit spicier from some chutney but these don't appear to have that. These ones were stuffed with curried potatoes (maybe the spicy chutney is in here) like regular masala dosa and had noticeably more diced onions in them. Not bad.