Quick update. This cold cuts sandwich from Park Bench Deli was quite nice, but I realized that I could easily make this myself at home.
Their vegetarian sandwich was a warm one. It wasn't so much fresh greens rather than processed vegetables of some slaw, tomato salsa and guacamole (which had cilantro!). While this was nothing like the one from Sarnies, I'd have to admit it was pretty good especially with the cheese and egg. There was also a flavour which I would associate with a commonly used spice in Indian cooking, but can't for the life of me recall what it was at this point.
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