Wednesday, June 11, 2014

A walking brunch at Isetan

Here're some chopped toro maki and fried scallops from another one of those Japanese fairs at Isetan. One can generally get better quality tuna at the fairs than those from the regular pre-packed sushi section and these were actually quite good. The price of course, commensurate with said quality. The scallops today were fat and freshly fried.

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