Tuesday, May 24, 2011

Salted egg yolk ice cream from Tom's Palette

Good stuff there! I don't think I would be exaggerating if I said that these things tasted half as potent in those salted yolk buns that one finds in dim sum places. And it was indeed refreshing to have those flavors on the opposite end of the temperature spectrum for a change. There were even tiny granules of the salted egg yolk in there.

1 comment:

red fir said...

I like kiam neng but this is one flavor here that I really don't like haha. This salted egg yolk ice cream is a love or hate thing.