Thursday, April 07, 2011

Prime rib from Crossroads Cafe

Crossroads Cafe, prime rib

I saw on the board behind the bar that they had prime rib on the menu on Thursdays. Beside appearing a little mangled and slightly undercooked, the meat did taste pretty ok. It wasn't the kind of quality they had over at Lawry's or at Tanglin Club but I guess for what it cost, you do get what you pay for. There was a pretty tasty and slightly tart au jus and a choice of sides which included a pretty smooth creamed spinach and some salted asparagus which I liked. Guess here's an option for affordable prime rib on the weekdays apart from the one down at Hog's Breath.


Dividend Tech Warrior said...

Oh my...... the steak looks pretty rare.

I prefer my steak medium rare.

LiquidShaDow said...

You're right there, it does look pretty rare even though I had ordered them to be medium rare.