The last time I had these was a couple of years or so ago when I had the luxury of having a friend waking up early to buy them for us for breakfast after a late night of drinks. This time round, we stumbled upon the bakery (35 Lyndhurst Terrace, Central, Hong Kong, tel : +852 544 3475 ) whilst wandering a long Central. While this wasn't as amazing as many people have over hyped, it was a very very decent egg tart. It just didn't seem right that we would just walk past and not get one "for the road".
1 comment:
Tai Cheong is good, but I found the best dan tart in HK at Honolulu Coffee Shop along Stanley Street.
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