salted vegetables
pig stomach
braised fallopian tubes
watercress
boiled pig livers and kidney
This was decent bak kut teh.
What I liked a lot more was the braising liquid for the fallopian tubes which made a good dip for the dough fritters and was also simply good ladled over rice. There was a noticeable bit of garlic flavor in that soy based broth. More than what was the bak kut teh. I actually preferred most of the other stuff we ordered to the actual bowl of pork ribs here.
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