Sunday, May 25, 2014

Luke's Oyster Bar & Chop House, Robinsons Orchard








I've been waiting for the opening of this new outfit of Luke's Oyster Bar & Chop House (#03-02, Robinsons Orchard, 260 Orchard Road, tel : +65 6733 4813) for a while and it's finally happened.

Honestly, I'm as impressed with this place as the original one down at Gemmill Lane. Even after the anticipation.

The Bloody Mary was one of the better ones I recall having while the starter of their crab cakes were delicious and packed with flavors of both the crab and the spices. Now, those were indeed a balance of flavours. 

I could go on about the nicely salted bits of lobster wedged in the heavily buttered and toasted rolls. Or the crusty & crisp on the outside beef patty with perfect (I'm entitled to this word) dusky pink medium doneness from their burger which seemed better than I last remember them. This one, is ahead of the little beast at Morton's on the flavors and is, I daresay again, one of the best few burgers one can get in this country. I recommend them without the additional kurobuta bacon because I think that the bacon does absolutely nothing making it any better.

And yes, I'm not forgetting that subtle stout shake that came with chocolate chip filled soft baked cookies.

1 comment:

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