The Mont d'Or cheese season is back and it can be had at Le Bistrot du Sommelier! We missed the last season so we came early for this one.
Since we had interest in some of the cheese items from the menu, we avoided being too ambitious with the orders. While waiting for the Mont d'Or to be prepared, it was a salad of chicory with blue cheese on figs. This was pretty good.
And of course, the Mont D'Or. Light tasting, creamy and rich at the same time served with small potatoes and bread to dip. These waxy little potatoes were nice. The skins were smooth...almost human. A single order of this feeds 2-3.
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