Noticed the pan fried radish cake going on at this stall (#02-69 Commonwealth Crescent Food Centre, 31 Commonwealth Crescent) while getting desserts from next door at Xi Le Ting (喜樂亭). This was the small plate with extra eggs. I enjoyed it. This was done in the style that came in smaller bits rather than chunkier pieces. I'm good with both types. Will be back to try the black one the next time.
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