I tried this out of curiosity from Old Street. Which by the way is a much better bak kut teh chain than Ya Hua. Anyways, this tasted much more like curry from curry fish head than laksa. Not the rempah flavour nor the lemak-ness I was hoping for. It wasn't bad. In fact, I found it very drinkable and I liked that the bottom of the claypot was filled with dried shrimps whose flavour had permeated the curry. But laksa it is not. Three ribs and four pieces of tau pok. Pretty sure I'm not getting this again.
No comments:
Post a Comment