Same order as what I ate when I first tried Kay Lee some years ago. Char siew and roasted duck rice. This was from the outlet at Bukit Merah View. I specified breast meat for the duck hoping that I wouldn't get any bones but there were still bones in it. That simply meant the stall didn't give a shit.
It's not pretty looking but I suppose in times like this, presentation and its preservation isn't the point. Didn't taste that great too. If I had to pick a reason why I didn't enjoy it much, it would be because of the char siew which didn't taste like how I remembered it. The caramelized flavour wasn't there. Definitely not as good as the first time which isn't acceptable for Kay Lee.
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