Noticed this stall (#02-053 Chinatown Complex Market and Food Centre, 335 Smith Street) recently and was intrigued by their fried pork hor fun. While their offerings by virtue of the stall's name indicates Sadakan food, the variety was very small, discounting stuff like chicken wings and nuggets which were generic.
Anyways I ended up with an enjoyable hor fun. It came with a sweet brown sauce and the plate reminded me of chee cheong fun. Not so much crunch on the fried pork with the dominant flavour being five spice powder - a difference from the also Sandakan Ah Yen Traditional Fried Pork which was crispier and flavoured by the fermented red bean curd marinate. That chilli on the side was salty and packed considerable heat which made everything deliciously feisty.
No comments:
Post a Comment