Crafted by Peter Zwiener is by...Peter Zweiner, a co-founder of Wolfgang's Steakhouse. Kinda stated the obvious with the name there. Casual-er than the Wolfgang's Steakhouse with burgers, beers and shakes on the menu. And also dry aged USDA Prime beef stuff.
Tried a milkshake called An Apple A Day. Apple butter, raisins and presumably the other ingredients that make apple pie. We asked for less cream. They use the same schlag that came with the desserts at Wolfgang's. Sweet and not bad tasting.
Candied bacon. Tasted like bak kwa. Supposed to be infused with Maker's Mark but I couldn't tell. I like this. It's awesome-er dipped into the shake above.
Dry aged beef cubes. Nice. Tasted like Wolfgang's steak. But the potions were puny for what they charged and they looked like trimmed off bits of meat rather than actual cubes. Notice the salt flakes? We saved some for their burger.
Because as things would turn out, their burger patty was in dire need of salt. I can't believe that it was severely under salted. Medium doneness was more like medium well to well done - I don't think that's forgivable here. Now I know the standards for their burgers. While it was edible, it's also puny and not memorable. I think my money would be more well spent at say Black Tap.
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