How did we get here? Probably craving for nasi kandar.
To the uninitiated, both plates look similar. Rice drenched with curries/sauces with colourful toppings. To the initiated, it probably also looks the same. 😂 We got a bunch of stuff that we did from the last visit - like fish roe, curried squid roe, cabbage, mutton korma.
Carrot susu here's not bad. Thicker than the one from Pudu Pasar Wanton Mee.
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