I've previously tried the "all in combo" at Ru Ji Kitchen which has both fishballs and meatballs in the soup. Yes, those delicious lightweight hand made meatballs. Today's wasn't the same. It's the $5 bak chor mee. No fishballs in that one. Just meatballs and there's one more scoop of minced pork though. Also noticed that their fish cakes had a nice flavour. Did not taste like the generic mass produced variety. Gotta say that this was pretty good value.
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