Back at the Funan branch of Mei Heung Yuen Dessert. I realized a few things here. Only the black sesame and almond paste came from the heated pot. The other stuff like their peanut paste and ginger steamed egg were gotten from a fridge somewhere in the back and microwaved on order. The initial mouthful had a nice black sesame flavour but that seemed to fade off pretty quick in subsequent spoons. Odd.
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