Stopped by Meng Meng Roasted Duck at City Square for food before heading deeper into JB.
Discovered that their salted vegetable duck soup (咸菜鸭汤) was not bad. Liked it enough that I'll want to get it again the next time.
Tried asking for 半肥瘦 for their char siew. This was it. Tasted kinda like the last times we had them. The meat was more tender than it looked. Not Char Siew Yoong standards obviously.
油饭 doesn't have that much salt so the flavour intensity isn't high. Which makes it great pairing with their lime-y chilli sauce.
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