It's been a while since we were last at Smiths. What got me this time round was their blue cheese dip which I was sure they never had previously. For a dollar fifty.
So haddock and chips it was with that blue cheese dip. The blue cheese flavour was light. Still identifiable as blue cheese though and I'm pretty sure it wasn't meant to taste like a block of Stilton since it was something to go with their fried fish.
We had been curious about the scampi and chips for a while so we finally got about to trying it. Those breaded scampi tasted like a cross between scallops and shrimp. Flavour was good actually but at $26 for only ten pieces, it was bloody expensive. Not getting them again.
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