Thursday, March 17, 2016

A nasi goreng kampung from Dahlia Cafe

Dahlia Cafe, nasi goreng kampung

Hmmm...I succumbed after seeing numerous people getting a plate of this nasi goreng kampung. It didn't taste as good as I had imagined. The rice was a little too greasy and the sambal used for the frying was so weak that I needed their sambal belachan and the pickled green chilli to make it a better eat. Those ikan bilis were also salty without being fragrant and I thought they were a little too hard. I'll stick to their nasi goreng ayam if I ever come back.

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