Sunday, August 05, 2018

Braised pig skin from Soon Heng

Soon Heng Hong Kong Style Charcoal Roast, braised pig's skin char siew

There's pig skin at Soon Heng. I thought those were pretty good as the flavour from the braising sauce had permeated their gelatinous skins.

Soon Heng Hong Kong Style Charcoal Roast, rice
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