Lunch at Suju. Yes, it wasn't that long ago since the last one. Just happened this way.
Today's special was negitoro don. So I got reeled in just like the last time. Suju does a pretty good one though. It tasted especially luxurious with the smooth and finely minced toro, aroma from the negi and sesame seeds along with the vinegared rice. Portions were a little small.
So I topped it up with their ooebi tempura. Chunky and full of bite.
No comments:
Post a Comment