Friday, April 26, 2019

Ajikatsu from Tonkatsu by Ma Maison

Tonkatsu by Ma Maison, ajikatsu teishoku

That's the seasonal horse mackerel in katsu form from Tonkatsu by Ma Maison. Pretty generous portions. I liked that the aji itself was firm and flaky, clad in the crispy panko batter. No excessive grease. A chunk of that ajikatsu together with some goma dressing soaked shredded cabbage and then chased with some of their rice - すけえ!

Tonkatsu by Ma Maison, ajikatsu

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