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angler fish liver |
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tamago yaki |
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beef ribs |
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Seaweed?
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some maki rolls
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hirame |
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I'd like to believe that Akashi makes sushi as it should be. A generous portion of the fish topping a wad of rice that's smaller than the said topping. Something most of the pseudo Japanese restaurants are guilty of not practicing.
If I had to pick something I really liked here, I would say the uni. Very nice. Comparable with the one I had from Ten-Jyaku. There seem to be a particular fragrance from the uni here though. Also, it's $10 a piece which makes having them cheaper.
I recommend this place.
If I had to pick something I really liked here, I would say the uni. Very nice. Comparable with the one I had from Ten-Jyaku. There seem to be a particular fragrance from the uni here though. Also, it's $10 a piece which makes having them cheaper.
I recommend this place.
2 comments:
wow! the sushi looks good. is this a kaiseiki or ala carte? how much was your damage?
Hi Mia,
It's a la carte.
Double the single piece sushis, fish liver and the soup (dinner for 2), total's abt $220.
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