I was curious about the fish burger I noticed on the menu the last time so here's a look at it.
Liked the firm crisp exterior and the flakey fish meat beneath it. A much better version of Filet O Fish than the Filet O Fish if you catch my drift, with also a much tastier pickle-y dill-y tartare sauce.
Didn't remember them having sweet potato fries previously. They're a little oil heavy for fries for some reasons. While I'm am generally not much of a sweet potato fry person, I find those from Black Tap better tasting. Prefer the regular fries here.
Coke Zero in a glass bottle. These seem to be more bubbly and less smooth than those plastic bottled or even canned ones.
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