Tsui Wah has a Christmas set meal going on. We took the option without desserts so it's $20.80 for this teriyaki tenderloin with fried rice and a soup. It's pretty good. The beef was pan fried to a medium doneness and wasn't over sauced. That fried rice was one of the better ones I've had in recent times. While there are differences, it's comparable in quality to Din Tai Fung in my opinion. Liked that it was sufficiently salted and pretty eggy.
Note to self - stick to their borscht. S-t-i-c-k t-o t-h-e-i-r b-o-r-s-c-h-t.
The reason we took the meal without soup was because the dessert that came with it looked like a boring brownie. We ordered their condensed milk buns instead. The crisp light buns was simple and yet so good. Worthy of the praises people have been heaping on them.
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