I've bought these epok epok (or also commonly referred to as curry puffs) a number of times from IAAI Malay Food and thought they deserve mention. Morning's the best time to get them because they'd be freshly fried and warm.
Stuffing's curried potatoes and hard boiled eggs. There're no other options. But it's savoury and crisp with just a tiny bit of heat from the curried potatoes. Makes good breakfast. Definitely worth checking out if one's in the vicinity.
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