Dian Xiao Er has chicken rice these days. Only available in a few of their branches it seems. It's an unexpected turn of events since they have been, and are still known for their roasted ducks.
Some passion fruit drink call Vita Charge Passion Fruit. Pretty refreshing. Did enjoy it even though it wasn't as gao as I imagined.
There's a decent homemade tofu with conpoy, crabmeat and luffa on the menu. The sauce in it was savoury and eggy.
Their poached chicken - I thought what they have done was pretty respectable. Got ourselves a half chicken serving. Bird was chilled and pretty tender. That said, it didn't have the "slurp off the bone easily" quality that stalls like Sin Kee can do. Not a deal breaker that.
Competently done rice (油饭) they did with a hint of ginger.
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