Sunday, January 30, 2022

Re-revisiting Nanjing Impressions (南京大牌檔)

Nanjing Impressions (南京大牌檔), Plaza Singapura

It's been some time since we were last here.

Nanjing Impressions (南京大牌檔), madam chiang's nutritious beauty porridge

Madam Chiang's Nutritious Beauty Porridge. Again.

Nanjing Impressions (南京大牌檔), steamed glutinous rice with pork

Managed to try their glutinous rice with pork belly after so long. The glutinous rice was very tender. We were expecting the slices of pork belly to be the same but they were just hard. Surprisingly mediocre dish which we will never get again.

Nanjing Impressions (南京大牌檔), sesame julienned beancurd

Repeat order of their chilled julienned bean curd because we remember liking it the last time we had it. It's still good.

Nanjing Impressions (南京大牌檔), tender tofu with shrimp sauce

Another repeat order was their tofu in shrimp sauce. This was shrimp-y delicious. As good as we remembered it.

Nanjing Impressions (南京大牌檔), claypot cabbage with cured meat

Tried their claypot cabbage with waxed meat. Wasn't bad. It was spicier than I thought from the dried chillis. The waxed meat tasted like lup cheong.

Nanjing Impressions (南京大牌檔), sautéed beef tendons with leeks

What was impressive and new for us this time round was their sautéed beef tendon with leeks. Those tendons were tender and gummy while the leeks were lightly crunchy with sweetness. Would have no qualms getting these again the next time.

Nanjing Impressions (南京大牌檔), steamed rice

All these dishes just calls for steamed rice.

Nanjing Impressions (南京大牌檔), Plaza Singapura

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